Fresh Cherry Recipe Ideas: Sweet and Savory Delights
Summer is the season for cherries, and there's no better time to explore the delicious possibilities this juicy fruit offers. Whether you enjoy them fresh, baked, or incorporated into savory dishes, cherries bring a burst of flavor and a splash of color to any meal. Here are five delightful cherry recipes to celebrate the season.
1. Cherry Almond Smoothie
Start your day with a refreshing and nutritious cherry almond smoothie. This vibrant drink is not only delicious but also packed with antioxidants and vitamins.
Ingredients:
- 1 cup fresh cherries, pitted
- 1 banana
- 1 cup almond milk
- 1 tablespoon almond butter
- 1 teaspoon honey (optional)
Instructions:
- Combine all ingredients in a blender.
- Blend until smooth and creamy.
- Pour into a glass and enjoy immediately.
This smoothie is perfect for breakfast or as a mid-day snack to keep you energized.
2. Cherry Tomato and Cherry Salad
This salad combines the sweetness of fresh cherries with the tanginess of cherry tomatoes, creating a delightful and colorful dish.
Ingredients:
- 2 cups fresh cherries, pitted and halved
- 2 cups cherry tomatoes, halved
- 1/4 cup crumbled feta cheese
- 2 tablespoons fresh basil, chopped
- 2 tablespoons balsamic vinaigrette
Instructions:
- In a large bowl, combine cherries, cherry tomatoes, feta cheese, and basil.
- Drizzle with balsamic vinaigrette and toss gently to coat.
- Serve immediately as a side dish or a light lunch.
This salad is a great way to enjoy the fresh flavors of summer.
3. Cherry Glazed Chicken
Add a touch of sweetness to your dinner with this cherry glazed chicken recipe. It's a perfect blend of savory and sweet, making it a hit at any meal.
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 cup fresh cherries, pitted and chopped
- 1/4 cup balsamic vinegar
- 2 tablespoons honey
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions:
- Season the chicken breasts with salt and pepper.
- In a large skillet, heat olive oil over medium-high heat.
- Add the chicken breasts and cook until golden brown and cooked through, about 6-7 minutes per side.
- Remove the chicken from the skillet and set aside.
- In the same skillet, add cherries, balsamic vinegar, and honey. Cook for 5 minutes, stirring occasionally, until the cherries are softened and the sauce has thickened.
- Return the chicken to the skillet, spooning the cherry glaze over the top.
- Serve immediately, garnished with additional fresh cherries if desired.
This dish pairs beautifully with a side of rice or a fresh green salad.
4. Cherry Clafoutis
Cherry clafoutis is a classic French dessert that's simple to make yet impressive to serve. It's a custard-like treat that's perfect for showcasing fresh cherries.
Ingredients:
- 1 cup fresh cherries, pitted
- 3 large eggs
- 1/2 cup sugar
- 1 cup milk
- 1/2 cup all-purpose flour
- 1 teaspoon vanilla extract
- Powdered sugar for dusting
Instructions:
- Preheat your oven to 350°F (175°C). Grease a 9-inch pie dish or baking dish.
- Spread the cherries evenly in the prepared dish.
- In a bowl, whisk together eggs and sugar until well combined.
- Add milk, flour, and vanilla extract, whisking until smooth.
- Pour the batter over the cherries in the dish.
- Bake for 35-40 minutes, until the clafoutis is set and golden brown.
- Allow to cool slightly, then dust with powdered sugar before serving.
This dessert is delicious warm or at room temperature, and it's sure to impress your guests.
5. Cherry Almond Crisp
For a comforting dessert that's easy to make, try a cherry almond crisp. The combination of juicy cherries and a crunchy almond topping is irresistible.
Ingredients:
- 4 cups fresh cherries, pitted
- 1/2 cup sugar
- 1 tablespoon cornstarch
- 1 teaspoon almond extract
- 1 cup rolled oats
- 1/2 cup all-purpose flour
- 1/2 cup brown sugar
- 1/2 cup sliced almonds
- 1/2 cup butter, melted
Instructions:
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine cherries, sugar, cornstarch, and almond extract. Transfer to a greased baking dish.
- In another bowl, mix together oats, flour, brown sugar, and sliced almonds. Pour in melted butter and stir until the mixture is crumbly.
- Sprinkle the oat mixture evenly over the cherries.
- Bake for 30-35 minutes, until the topping is golden brown and the cherries are bubbly.
- Allow to cool slightly before serving.
Serve this crisp with a scoop of vanilla ice cream for a truly decadent treat.
Enjoy these fresh cherry recipes and make the most of the cherry season with these delicious and easy-to-make dishes. Whether you're looking for something sweet or savory, these recipes are sure to satisfy your cravings!